The process of sweetening the water

Contaminants in the water include a variety of microbes, bacteria, viruses, suspended matter, as well as the presence of water-soluble ions and salts. In some cases, using pre-filtration systems, including sand filters, discs, cartridges, etc., it is possible to remove some suspended particles and relatively large amounts of water, but to remove bacteria and viruses and also types of water-soluble ions Need to use filters with smaller vents (less than 0.001 microns), known as membranes or desalinating filters or ROs. Gingerbread machines using reverse osmosis pumps and filters (membranes) are used to remove these contaminants in different areas.